by James B. LaValle
You know, I remember a time when none of us thought anything about drinking a big glass of water straight from the tap in the kitchen. Those of us with relatives living in the country were even used to drinking water straight from a spring. Then came the chlorinating and [...]

By Michael Cutler, MD
Most of us are familiar with acid indigestion, or “heartburn.” However, few of us realize that many Americans have chronic, low-grade acidosis (acid body chemistry) because of what we eat. We are, as a nation, chronically acidic.
And fewer of us realize what a devastating impact acid can have on our bodies.